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As the mercury rises, so will ant pressure and activity levels in and around commercial properties. Ants can carry bacterial and disease-causing organisms that can possibly contaminate food including E. Coli., Streptococcus, Shigella, Salmonella, and Staphylococcus. Their presence in a food processing, service or healthcare facility will raise a red flag with auditors and inspectors….
Property, facility and QA managers often confuse the subtle, yet important differences between pest control and pest prevention. Taking either for granted or making assumptions can have a negative impact on the effectiveness of a pest control program. Pest control is often defined as deploying pest control devices or making targeted application of pesticides to…
Technology is not only expanding the breadth of the services pest management professionals provide commercial clients, but also furthering the quality of those services. The deployment of electronic monitoring devices for rodents and insects or GoPro or trail cameras help gather critical data on pest activity in a commercial facility. It allows pest management professionals…
The relationship between a pest management services provider and their client is a critical one. Both parties need to be active contributors and engaged in the process for desired results to be delivered. Pest Management Professional’s Role: The pest management professional’s role is typically quite clear – prevent and/or eliminate pests from entering a property…
Why Professional Pest Management Matters for Your Business? What do professional pest management services offer your business? Consider the following. Even though insects and rodents are small, the impact on your business’s bottom line can be large if a pest-related incident takes place. The repercussions could include: Fines from state and federal inspection agencies Poor…
Pest control is sanitation. That tightly worded and very accurate sentence describes the critical relationship between an effective pest management program and consistently followed sanitation protocols. If you don’t have the later, you won’t achieve the former. Putting a conveyor away in the equipment boneyard before thoroughly cleaning it, cutting corners when it comes to…
Did you know forty-five percent of rodent issues take place during the fall and winter? This should raise a red warning flag to facility and property managers to make sure their rodent and pest exclusion efforts are up to the job. Colder weather can deplete a pest’s traditional food sources and commercial structures – especially…
The calendar tells facility and QA managers that 2020 is ending and it’s time to prepare for a year-end assessment of their pest management program. Clients should not dread a year-end assessment like a trip to the dentist. Instead, see it as an opportunity to ensure their pest management programs are working and doing what they…
The crisp fall air and temperatures can be a welcome respite from the heat and humidity of summer. Rodents, especially mice, however, have a different take on cooler temperatures. They view it as a threat to their survival and they act accordingly. A rodent’s natural instincts tell it to search out a warm place, preferably…
A career in pest control might be a field that you have never even considered, but thankfully this field is an excellent career path and provides you with a multitude of benefits that you might not be aware of! In this article we'll be breaking down why the pest control industry is an excellent field to…
Rottler Pest Solutions is honored to be featured among PCT Magazine's Top 100 since 2002!
