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Commercial Fly Control
Although any facility can be invaded by flies, restaurants
and other food establishments are particularly prone to fly
problems. Successfully controlling flies requires a constant
and comprehensive approach.
Good sanitation is critical both inside and outside the
facility. Despite the best service, sanitation and exclusion
efforts, some flies will always manage to get inside.
Rottler can customize a fly control program to meet your
facility's special needs.
Services
for a successful fly control program include:
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Surveying the facility and grounds; Providing written recommendations
to help minimize fly invasions
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Specifying areas where exclusion efforts
(e.g., caulking, weather stripping) are needed
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Providing a plan for the strategic
location of insect light traps (ILTs) to capture
flies and other flying insects that could enter the
building
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Recommending the ILT styles best suited
for your situation (sconce style traps designed for
unobtrusive use in dining areas and offices are
available)
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Providing regular exterior treatment as
needed, including baits and treatment of exterior
fly resting areas
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